Saturday, September 10, 2016

We're Doing So Well: 2300 Words For My Mom

We’re Doing So Well


            Last Saturday morning my sister, Lacy, called me. I’d just been sitting down on the balcony of my beachfront rental with a cup of coffee. It was the first morning of my birthday trip. I didn’t answer the first time the phone rang. Lacy had been having a rough few weeks in her personal life and I just really needed to have this short break, without any dramatic interludes. I had already told her to give me a few days and I would call her on Tuesday. But she called again a minute later. I answered, thinking I could just deal with whatever it was and then stretch out on the beach for the rest of the day. She was crying. She apologized for calling. She hated to do this. She cried more.

“Mom died”.


            My birthday is a blur. My sister fell apart for several days. My grandmother developed a stoic disposition, a disconnected look in her eye. My aunts struggled to reconcile what they knew of my mother with what was lost on Saturday. We all fought with what was lost a long time ago. Arrangements were made. The coroner confirmed our suspicions. We had a two-hour visitation, followed by a small memorial service that was filled with words like “demons”, “sorry”, and “forgiveness”. I have four level-headed, hilarious aunts, who will call me their sister before their niece. I have one aunt who is an addict. The addict sobbed and failed to see how much my grandmother dreads receiving another call like the one she got for my mom. My oldest aunt sang during the service and told a giggle-inducing story about my mom as a child, denying her guilt about writing on a wall, but then telling my nana where she got the marker, without realizing she was admitting guilt. I listened and smiled and tried so hard to remember just one time that I had with my mom that didn’t involve drugs or alcohol or abandonment. I’m still trying.
            My mom lied a lot, and she was really bad at it. She would say she hadn’t been in my grandmother’s office and hadn’t taken the missing money- but then she would have to go back there and retrieve her keys from where she left them on the desk. She once told the police that she was driving erratically because I was sick in the backseat and needed to get to the hospital. In reality, I had been fine when we left the house, but she was high and ran off the road, causing me to fly across the back seat and slam my head into the side of the car. I wasn’t sick- I had a concussion. He let us go.
            The earliest memories that my aunts or grandmother have of me as a baby almost always involve rescuing me. There was that time when I was less than a year old and my mom showed up at my aunt’s door and asked her to babysit for the night. I was covered head-to-toe in scabies and was very sick, but smiling. My aunt and her husband rushed me to the doctor. My mom didn’t come back for three months. When she did, my uncle wasn’t home and my aunt was pregnant. She pushed past her and took me. I’ve known that story for a couple of years. A few days ago my grandmother told me about the time when I was a toddler and my mom left me in a trashed, hoarder house in another city and some stranger called my grandmother and told her, “Somebody needs to come get this kid”. There are other stories just like those.
            The thing is, I never felt sorry for myself. I didn’t know that I was trash or that everybody could see right through my situation. I just thought it was the hand I was dealt. I traveled all over with her. We moved to Texas and Tennessee and Arizona- all just because she would reach a point where she had to make a fresh start, where no one knew her. So, I would do half the driving and I would go to the local school and enroll myself and make new friends. I eventually dropped out of high school and got my GED and applied to college. The dorm was the first stable home I’d had in years. I got a part time job and sent money to my mom in a halfway house that she was in at the time.
            Some of the times we spent together were fun. When we moved to Nashville, we rode a mechanical bull and toured some gorgeous historical properties. We sang with the karaoke cowboys and I slept on the sofas of strangers, while she slept in their beds. I remember other things- events and experiences- but I’ll be damned if I can remember one single thing that doesn’t conjure an image of cans and bottles and reckless driving, or the smell of marijuana. I can’t remember a time when she didn’t base her personal value on her high or her man.
            There were two times when I knew how bad it really was. Once when I was 11, I found a journal she wrote during one of her rehab stints. She wrote of regret and abortion and she pleaded with her own mind to reconcile the past and prayed for a better future. I found that paper on day 3 of a 5-day bender period when she didn’t come home. I fed my 4-year-old sister plain oatmeal and a can of tuna with mustard. She came in with groceries on the last day. The other time was when I was 15 or 16 and I went with her to check into rehab. I sat next to her as she told the stone-faced intake nurse the last time she’d done any of the drugs or activities on the admit checklist: Smoked crack- last week. Cocaine- today. Smoked pot- today. Sold sex for drugs- last month. That was the time just before I went to college. I wish I could say things got better after that, but nothing changed.
            My sister lived with her dad during those years. She didn’t know the full story about mom until she was much older. She didn’t live in the midst of it all until she was in her 20s. By then, I was out. I met my husband when I was 19 and moved three hours away to New Orleans. I was sad when I had my first child and my mom didn’t come to the hospital. My grandmother drove down and offered to pick my mother up on her way out of town, but mom said she couldn’t come- something came up. When that baby turned three, I asked my mom to come to his birthday party. My then-teenage sister was in town for the summer and came with her for the party. I was 6 months pregnant. Mom said they would be more comfortable at a hotel. They stayed at the house for a couple of hours and then drove to a hotel where my mother left my young sister in the room, in a strange city, and went to two different hospitals claiming to have fallen down the stairs and asking for morphine. They were supposed to come have breakfast and go with me to see my new house- the first that I’d ever owned and hadn’t even moved into yet- but they left town without a word. I knew a little about what happened from my sister and I was so hurt for both of us. Mom didn’t come to the hospital when I had my second child three months later.
            Something happened when I had kids. I would think about having to see my mother, either because I would visit my family near her or because she would talk of coming to my house, and I would get really mad and protective. I stopped seeing her or letting her know when I went to my grandmother’s house or the town where she lived. It made my grandmother sad and she would always say the words that worked my nerves like nails on a chalkboard- “She’s doing so good”. Oh! Those words!! Is she a fucking toddler learning to hold a fork? Is she getting good grades in school?.. In the meantime, I would hear the drug stories from her friends and other relatives. Once in a while, I’d run into her. The rapidity of her aging was just astonishing. She very quickly began to look older than her mother. My own skin got thicker. When I would think about the things that I saw and experienced as a child, I would become enraged at the thought of my children even knowing that circumstances like those existed.
            As my boys got older, they began to ask questions about my mom- why they didn’t know her, etc. I never lied. I told them that my mom drank a lot of alcohol and was on drugs and that it wasn’t healthy for them to be around her. I told them that drugs destroy lives and families. My husband and I told them of professional athletes and promising young people who tried drugs just one time and died. Slowly, I gave them information that painted an image of what happens to your life if you survive the first high and search for the next one. I protected them from witnessing it for themselves. I shut off the valve of pain and embarrassment and guilt that plagued me in my attempts to look away from the train wreck.

One week ago today, my mom took a Fentanyl patch from an elderly lady that she had been sitting with and put it in her mouth. She was found face down on the floor.


            It’s so bizarre to have people look at you and wonder how you feel and how you’ll react when something this big has just happened. My estrangement from my mother was 13 years long when she died. In the last three years, I’ve seen her twice- once for a funeral and once for a wedding. We spoke. We hugged. I tried to stay away from her. She was always loaded. I worried more about her talking to my kids. They knew she was messed up and they were able to see all of the things that I’d tried to teach them over the years. It was After School Special-level education. In both instances, we all got back in the car and drove away from that troublesome situation as soon as the opportunity presented itself. I hated to hurt my grandmother and my sister- who now lives near her and tried desperately to help mom in the last 5 years of her life- but I made that decision for my boys and for my own sanity and it was the right choice- no doubt about it. Then she died. I’m not sure if people thought that I would regret the distance between us or if they thought that I would feel nothing at all, but they definitely expected something close to one of those reactions.
            I sat there on the balcony that morning and made some necessary calls and wept. Then I pulled it together and went inside. I put one foot in front of the other, sometimes even managing a smile, and sat on the beach until the evening and then excused myself to my room to rest and make a call. And then I fell apart. I shook and cried so loudly that I was sure the walls would come down. There was no controlling it. And there was no sleep to be had at the end of it.
            You see, for all of the years that I protected my kids from the pain and uncertainty that comes with a loved one’s addiction, I stayed strong. I didn’t know it. I didn’t feel it. I just did it. The day I laid that shield down, I hurt so badly. I desperately mourned the relationship that addiction took away from me so damn long ago. All of the things that I thought would make her clean up- my love, my kids, her health, my sister- didn’t make a dent in the addictive shell that she hid inside of. I would see her and she would slur, “I’m doing so well”. And I would grind my fucking teeth. So, I don’t know what they- whoever all the “Theys” are- thought they would see in me when she died, but they saw anger and grief and disgust and abandonment. In my very dark humor (hi- nice to meet you), I said to my sister that, if I had to have a 2-hour visitation for my mom’s friends, I would stand at the door greeting people and introducing them to their future. Of course, I smiled and thanked them for coming.

            I wish I could say you should reconcile your relationships and hold your loved ones close, but I don’t regret not watching her descend into who she was just before the end. Instead, my wish is for the addicts: I don’t know why my mom never decided that sobriety was what she truly wanted for the rest of her life. I do know that no one can help you if you don’t desperately want help from the bottom of your soul. So, for those who think it never affects others- that it is just them judging you and trying to tell you how to live your life- my wish is that you find the piece of your puzzle that helps you see the truth, makes you crave a clear sober future, and allows you to value yourself as much as the rest of us wish you would let us value you.

Mom- 1993


Mom- 2016

Thursday, August 27, 2015

Sunday, September 4, 2011

Tropical Storm Lee

So, it's raining. I don't mean a little. I mean it's really, really raining. My plan was to go visit family this weekend, as my birthday is tomorrow. Instead, I'm home. But my house isn't flooding and my power isn't out, so I'm doing better than a lot of families in the area.
We are using this indoor opportunity to organize our house and check off a few projects. Unfortunately, when you say project, I think BUILD, and it's way too wet out for that. So, I'm cleaning and planning to build instead.
I have, however, built a few things that I haven't posted about and thought, since I can't build, I can share.
Project number 1: Tv and game/book storage for my son. Found a plan for a modular desk on Ana-White.com and applied my needed measurements. It was my first big build with my new toys..err tools.


Project number 2: Creating a desk for myself. had an extra solid wood door hanging our and decided to get crafty. Cut, ad legs, finish, and VOILA!

Project number 3: Bookshelf to go with said table/desk/door...made from scraps from other two projects.


I also outfitted my oldest son's closet and my husband's closet. Mine is next.

The Hub is now up and ready for coffee rambling....more to come later.


Thursday, July 21, 2011

A year...

So, this started purely as a cooking blog. I had some new recipes and was having lots of luck with my yummies, so I thought I'd share it. But then, I looked up and an entire year had passed since I'd last posted. While I'm still cooking (my husband would disagree), I'm also doing many other things and so this blog is sort of naturally changing in what it means to me.
In the past year since my last post, I've started school, finished a year with a 4.0 gpa, done several renovations on my home, and discovered a love for power tools. So, while I may still share recipes from time to time, my upcoming posts will also show reno projects and the furniture and projects that the power tools have created.
Now, let's try this blogging thing again.................

Thursday, July 15, 2010

One Sassy Sauce..or saucy sass.

One less item that I'll be buying precooked. =)

Tomato Herb Pasta Sauce

5 tomatoes, diced, big chunks
(Locally grown if possible)(you may also sub a large can of crushed tomatoes)
1/2 yellow onion, finely chopped
2 stalks celery, finely chopped
2 med. carrots, chopped
3 tbls olive oil
1 tbls basil
1 garlic clove or 1.5 tsp minced garlic
1 tbls oregano
Salt and Pepper
1/2 c white wine (optional)

In a dutch oven or stock pot (5 or 6 quart pot), heat olive oil over med heat. Add in onion, celery, and carrots. Lower heat and simmer for about 6 minutes. add garlic and simmer for 5 more minutes. (If you are making a meaty sauce, now would be the time to add in the meat and brown it. We had grass fed lean beef in the lasagna and it was tasty.) Add basil, oregano, salt/pepper, and wine. 5 more minutes, then add tomatoes. Don't worry about it looking like a big tomato salad. The tomatoes will cook down and will provide all of the liquid that you'll need. Cover and cook for two hours, stirring occasionally. Then uncover and cook for an additional 30 min or until sauce has cooked down to your desired consistency. Serve over pasta.
This will also keep nicely in the fridge for up to a week. The tomatoes take care of the preservation.

A couple of hints about this recipe~ The tomatoes do not need to be cut into small pieces. It will not cut down your cook time to cut them smaller. the time is needed for the flavors to meld together.
Also, some people may prefer to blanche and peel the tomatoes... I don't mind the skin. That is also why I offered the canned solution. And, depending on the season, the can may be more cost-effective.
Also, if you go with the meat option, choose a very lean meat. Otherwise, you'll need to brown it with the onions, celery, and carrots and then drain it. No bueno. That's a waste of flavor!

Prep time: 10 min.
Cook time: 2 to 3 hours (but, like the bread, it won't require your attention)

Enjoy!

nemesis, thy name is Procrastination

So, I started this with the full intention of documenting my little adventure on a daily-ish basis. Then I remembered that I have children! The cooking didn't stop; only the typing. So, now I have to think about the last week and all that I made and it was a pretty productive week. This could take a minute.
After the success of my tomato sauce, I decided I wanted to try to make my own pasta. I don't have any special equipment for it, so I don't know what I was thinking. Then, before I'd acted on that impulse, the Hub decided to try HIS hand at homemade cheese. Game On! He made the most delicious ricotta cheese ever to come from a cheese cloth. It's like butta! So, I went after the pasta, using only my hands and a rolling pin. Then, I made my sauce, and, voila, lasagna!!
I have also successfully made three loaves of bread, loads of scones, and some cookies. Seems like there was more, but maybe that's just because we ate the lasagna for so long that I haven't had to cook....Yep, that's why. I'm okay with that answer.
On to the recipes. The recipe below is for bread. Plain 'ol everyday, only it knocks your socks off, bread. Once you pull this off, you will not want to buy bread again. If that sounds a little far-fetched, try it. It will not disappoint.
Oh, did I mention that I have absolutely tamed the yeast?!
If some of the recipes aren't credited to others, it's because they're made up (tried and true, of course) or because I started with someone's recipe and then ended up changing damn near everything.

Bread. The way it's meant to be.
5 to 6 c. Bread Flour
(completely different protein count that AP flour, so buy the right one)
1 c. warm water >110 degrees (warm sensation on the inside of the wrist, but not hot)
2.5 tsp or 1 pkt Active Dry Yeast
1 tsp Salt
1/2 c Sugar

Spray loaf pan with nonstick cooking spray.

Dissolve yeast in water and let it stand for 3 to 4 minutes to activate. It's active when it looks like it's releasing gas.
In a large bowl (or your stand mixer bowl) combine salt and sugar, then pour in yeast water.
Set the mixer on low, with your dough hook attached, and slowly add the flour. Add as much as needed to form a healthy dough ball that pulls away from the sides of the bowl.
*If you do not have a stand mixer, don't be afraid to use your hands. Get em in there and fold and squish until you have something that looks like pizza dough, only slightly more sticky. Everything else will be the same.
Now stop. Spray a little cooking spray on your dough, so it doesn't stick to the bowl. Cover the whole thing with a plastic bag (garbage bags work fine) and walk away for 1 to 2 hours.
When dough has doubled in size, move it to a floured surface and gently knead. Then roll in in on itself until it resembles a football and place it in the loaf pan. Cover it again and let rise again for about 45 min.

Preheat oven to 400 degrees. Set your oven rack on the second from the bottom lip.
After rising, bake for 35 minutes. Remove from pan t
o cool.

The time frame sounds long, but most of the time is spent doing other things while it rises.
I guarantee, it's worth the effort.

More to follow.........

Friday, July 9, 2010

The Hotbox

Yesterday I had a tremendous amount of energy. I cleaned up, got ready, went to Whole Foods, and launched an all-out assault on my kitchen!......I should back up.
Over the last couple of days, I have been a bit more adventurous with my oven. I got to thinking about what I actually like to eat, instead of reading my cookbooks and trying my hand at the things that sound good. So, I decided to try bagels. If you've ever eaten a bagel at Surrey in New Orleans and experienced (and it IS an experience) a really fresh bagel, you will know why someone can actually crave bagels. It started with yeast. Such a tricky little ingredient. The first time I attempted pizza dough, I threw out the first batch. I think I killed the yeast. The second batch was fine and my crust was a hit.
So, back to these bagels. They are gentle....g e n t l e. It takes two risings and then they are boiled in a special kettle water and THEN baked. Major points with the Hub for pulling that one off. The same night, my kids wanted sweets, so I whipped up a batch of blondies. But mine were chock full of chocolate, coconut, walnuts, cherries, and cranberries. Yummy! And successful, I might add. It's occurred to me that cooking is more about confidence than training; at least at this juncture.
Back to the battleground of yesterday.... So again, I tamed the yeast and got started on the most delicious pull apart rolls ever! Again, two risings, and lots of butter (mmmm). Then I made a carrot and walnut bread that the Hub had requested. On the stovetop, I had tomatoes and company simmering for a homemade pasta sauce. I may never ever buy sauce again. And people, it is EASY!!!! (Should I be posting recipes at this point? Weekend assignment for myself!) I then made some very lite shortcakes and whipped up some cream. My kids had a sleepover last night, so my full menu was pasta, dinner rolls, and strawberry shortcake. All from scratch, and made with organic, locally grown ingredients. I have to say, it felt good to give that to kids.
After running my oven for five hours, it was nearly eighty degrees in my house and I was pooped. So, tonight, I snacked on wine and horseradish cheddar while my Hub made an incredible dinner. (That recipe will be posted as well. Think crawfish with an indian influence. Delicious!)
Do I paint or cook tomorrow? Hmm......